Lincoln Nebraska Bakery | S’more Cake | Three Tiered Cake with Fondant Ribbon

I have enjoyed designing wedding cakes for Lincoln Nebraska Bakery during my time with Niki of Nicolette Dixon Photography in North Salt Lake City. My daughter Niki has a photography business and does fantastic work with her portrait and wedding photography. She did my wedding pictures and I treasure them very much. I am very proud of her talent and appreciated all of her help. She encouraged me as we worked side by side during the four weeks I was there, designing my web site and Facebook business page. She has a “good eye” and I trust her judgement completely. We had a lot of fun exchanging ideas and I had the best time with her.

It was her encouragement several weeks ago and her help that I was able to take a leap of faith in working towards a dream of mine to design wedding cakes in a business venture of my own. The timing was right for me to start this adventure now and she prompted me forward. I will always be very grateful for her advice.

The design of this cake was a lot of fun, with a fondant ribbon on the top and on the first tier. This ribbon was the most challenging element in this design. Getting the fondant at just the right texture and consistency was a challenge, but one that I was able to complete to my satisfaction. The color of the fondant is a beautiful tangerine color and the flavoring is my favorite lemon. The fondant is put on top of a crumb coating of buttercream. The cake is a vanilla cake and filled with raspberry and limeade cream cheese. The cake design is more formal and would be lovely in any wedding venue.

Lincoln Nebraska wedding cakes